If you are looking for a new idea, try these fun and festive (and healthy!) fruit skewers for St. Patrick’s Day!
St. Patrick’s Day Mini Fruit Skewers
Ingredients:
- 1 kiwi
- 1 cucumber
- 1 green apple
- 1 d’anjou pear
Directions:
- Cut fruit and cucumber into bite-sized pieces. Using a party toothpick (with a green tip), skewer the fruit. Serve immediately.
- Green grapes (cut in half) would be a great option too!
Happy Spring, it’s almost here!!
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~ Becky
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Becky is a wife, mother, avid cook and novice gardener. She loves growing organic, wholesome food right in her backyard that she can transform into a delicious creation in her kitchen. When she's not growing or cooking food, she enjoys running half marathons, reading, and watching her children pull weeds in the garden.
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