Baked zucchini fries are not only fast and easy to make, but it’s a great way to use all that zucchini in your garden when your plants are giving you more than you can use (and give away!). This makes a great summer side, and it’s a great alternative for zucchini when you’re tired of zucchini bread, brownies & cake!
These baked zucchini fries can be prepped in less than 5 minutes, then just toss them in the oven while you worry about the rest of your meal. They are crispy and delicious and they go great with just about any main dish! Whether you’re grilling burgers or broiling chicken, these will be a great addition to your meal.
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Becky is a wife, mother, avid cook and novice gardener. She loves growing organic, wholesome food right in her backyard that she can transform into a delicious creation in her kitchen. When she's not growing or cooking food, she enjoys running half marathons, reading, and watching her children pull weeds in the garden.
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